

DRIED TOMATOES & OLIVES PATÉ IN JAR 180g
Our dried tomatoes and olives paté is a ready-to-use spreadable cream with a slightly sour taste.
Ideal for preparing bruschetta and delicious appetizers. It is a concentrate of tomatoes dried in a natural way and Nocellara del Belice olives with the addition of Centonze EVO oil. It is made according to an ancient family recipe that has been handed down in the Centonze house for decades. The result is a simple and genuine product that embodies the flavors of Sicily.
1 Carton consists of 18 jars.

EVO OIL FLAVORED WITH LEMON IN SPRAY 0,25L
Lemon flavored oil is an ideal condiment for dishes for those who want to give their cuisine an extra touch compared to traditional recipes. Its flavor gives to the palate the typical aroma of Sicilian lemons combined with the essence of Extra virgin olive oil.
1 Carton consists of 18 Spray

TRIS OF OLIVES WHOLE - DRESSED - PITTED
This TRIS is composed by:
- WHOLE GREEN OLIVES IN BRINE IN BAG 500g
- DRESSED GREEN OLIVES WITH EVO IN BAG 500g
- PITTED GREEN OLIVES IN BRINE IN BAG 500g

PITTED GREEN OLIVES IN BRINE IN BUCKET 4,5kg
Nocellara del Belice is the only Italian olive among the over 550 varieties that stands out for two PDO awards, from oil and from table, it is characterized by an excellent pulp / stone ratio and a moderate sugar content. The drupe resembles a walnut and sometimes reaches very voluminous dimensions, its color is intense green and changes to vinous red as it matures. The crunchy pulp and the slightly sweet and sour taste make it a real queen among table cultivars. Hand picked in early October and processed the same day following the Castelvetrano Method, which has made them famous all over the world, they are the perfect aperitif!
1 Carton consists of 6 Buckets

DOUBLE PAIR OF TYPICAL BUSIATE IN BAG 500g
Contains:
2x - Sicilian Durum Wheat Busiate - 500g Bag
2x - Busiate Ancient Wheat Tumminia - Bag 500g
1 Carton consist of 6 couple of bag.

NERO D'AVOLA JELLY IN JAR 200g
Our "Gelo di Nero d'Avola" can be used as an appetizer paired with all cheeses or as an ingredient for the preparation of delicious desserts. In the "Gelo di Nero d'Avola" is the flavor and aroma of the wine from which it is produced. The preparation is completely artisanal, the wine is brought to the boil very quickly in order to concentrate and enhance the aromas retained in the grapes in the best possible way. The taste gives us hints of berry, cherry and plum.
1 Carton consists of 18 jars.

PITTED GREEN OLIVES IN BRINE IN JAR 314ml
Nocellara del Belice is the only Italian olive among the over 550 varieties that stands out for two PDO awards, from oil and from table, it is characterized by an excellent pulp / stone ratio and a moderate sugar content. The drupe resembles a walnut and sometimes reaches very voluminous dimensions, its color is intense green and changes to vinous red as it matures. The crunchy pulp and the slightly sweet and sour taste make it a real queen among table cultivars. Hand picked in early October and processed the same day following the Castelvetrano Method, which has made them famous all over the world, they are the perfect aperitif!
1 Carton consists of 18 jar.

PEELED ALMONDS TUONO VARIETY 37/38
Our almonds are harvested between August and September, dried for 3-4 days in the sun and once dry stored in our warehouses at a controlled temperature. The Tuono almond is less rich in oil than other varieties and its seed is particularly large.

CRUSHED GREEN OLIVES IN BRINE IN JAR 314ml
Nocellara del Belice is the only Italian olive among the over 550 varieties that stands out for two PDO awards, from oil and from table, it is characterized by an excellent pulp / stone ratio and a moderate sugar content. The drupe resembles a walnut and sometimes reaches very voluminous dimensions, its color is intense green and changes to vinous red as it matures. The crunchy pulp and the slightly bittersweet flavor make it a real queen among table cultivars. Prepared according to an ancient method handed down for generations, they are a perfect appetizer to be served with a drizzle of oil or to be added to creative salads.
1 Carton consists of 18 jar.

TRIS OF SICILIAN SAUCES IN JAR
The Tris of Sicilian Condiments contains:
1x - Caponata di Melenzane - Jar 200g
1x - Pesto di Pistacchio - Jar 180g
1x - Sugo alla Norma - Jar 200g
1 Carton consists of 6 tris

OLIVE LEAVES BITTER IN BIOLIO BOTTLE 1L
From an old family recipe comes our "amaro" made from olive leaves. Excellent as a digestive, it can be drunk cold at the end of a meal but for its particular properties it can also be taken hot as a punch, together with an orange or lemon peel. It is also a perfect ingredient for the preparation of cocktails and drinks. By mixing it with tonic water, ice and a slice of lemon you will prepare a pleasant refreshing drink excellent as an aperitif. It only takes a few sips to be transported into a unique taste experience.
1 Carton consists of 6 Bottles

EGGPLANT CAPONATA IN JAR 280g
The Aubergines "Caponata" is the masterpiece of the Sicilian cuisine, it alone contains its history, richness and aromas. It is prepared according to tradition, combining a variety of vegetables fried in Centonze Extra Virgin Olive Oil with many simple ingredients that, wisely dosed, capture the unmistakable smells and flavors of Sicily.Ready to use, slightly heated to taste, it is an ideal appetizer but at the same time a vegetarian side dish very welcome to anyone who loves the taste of sweet and sour.
1 Carton consists of 18 jars.

ORANGE PEELS BITTER IN CAPRI BOTTLE 0,50L
From an old family recipe comes our "amaro" made from olive leaves. Excellent as a digestive, it can be drunk cold at the end of a meal but for its particular properties it can also be taken hot as a punch, together with an orange or lemon peel. It is also a perfect ingredient for the preparation of cocktails and drinks. By mixing it with tonic water, ice and a slice of lemon you will prepare a pleasant refreshing drink excellent as an aperitif. It only takes a few sips to be transported into a unique taste experience.

BLACK OLIVES PATÉ IN JAR 180g
Our black olive pate is a ready-to-use spreadable cream with a strong flavor of ripe olive.
Ideal for preparing bruschetta and delicious appetizers but also perfect for flavoring tasty roasts. It is a concentrate of ripe Nocellara del Belice olives with the sole addition of Centonze EVO oil.
It is produced using only the pulp of the olives selected and processed within 24 hours of harvesting that usually takes place at the end of the oil campaign when the drupes are ripe. The result is a genuine and simple product ideal for vegetarians and vegans.
1 Carton consists of 18 paté.

TRIS OF FLAVOURED OILS & WINEGAR IN SPRAY 0,25L
The trio of spray bottles contains:
1x - Orange Flavored Extra Virgin Olive Oil Spray bottle - 250ml
1x - Lemon Flavored Extra Virgin Olive Oil Spray bottle - 250ml
1x - Wine Vinegar Spray bottle - 250ml
1 Carton consists of 6 Tris

BLACK BAKED OLIVES IN BRINE IN JAR 314ml
Nocellara del Belice is the only Italian olive among the over 550 varieties that stands out for two PDO awards, from oil and from table, it is characterized by an excellent pulp / stone ratio and a moderate sugar content. The drupe resembles a walnut and sometimes reaches very voluminous dimensions, its color is intense green and changes to vinous red as it matures. The crunchy pulp and the slightly bittersweet flavor make it a real queen among table cultivars. Prepared according to an ancient method handed down for generations, they are excellent on salads or as an accompaniment to any cheese.
1 Carton consists of 18 Jar.